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Grist Mill Menu, Killington VT dining    

All menus are sample menus and are subject to change.

LUNCH MENU | DINNER MENU

Let the Grist Mill host your next company function, business meeting, wedding or special event.
Our banquet facilities can accommodate up to 100 people.

LUNCH MENU

APPETIZERS

Soup Du Jour
Try one of Joe's creations
$5

  

Fried Pickles
Dill Pickle Spears Fried in Our Crusty Breading & Served with Our Housemade Ranch Dressing
$5

Mozzarella Sticks
Served with Our House Made Marinara Sauce
$7

  

Calamari
Lightly Fried & Sautéed with Hot Peppers Served with a Basil Pomodoro Sauce
$9

Steamed Clams
Served in a Thyme, Basil, Garlic, & Butter Broth
$12

  

Mussels
Sautéed in a Garlic, Tomato, & Basil Sauce
$11

Bruschetta
Our Housemade Bruschetta Mix Served Over Garlic Crostini & Topped with Fresh Mozzarella
$6

  

Shrimp Cocktail
Five Jumbo Shrimp Served with House Made Cocktail Sauce
$11

Grilled Veggies
Garden Veggies Marinated & Grilled Served at Room Temperature
$5

  

BURGERS

All Burgers served with French Fries
Onion Rings add 1.00

The Italian Burger
Topped with Spinach, Roasted Peppers, & Provolone Cheese
$9

  

The Pizza Burger
Topped with Marinara & Mozzarella Cheese
$9

The Buffalo Burger
Topped with Our Housemade Wing Sauce & Bleu Cheese
$9

  

The Grist Mill Burger
American, Swiss, Cheddar, or Provolone - add .75
Mushrooms or Bacon - add 1.50
$8

SANDWICHES

All Sandwiches served with Your Choice of Cole Slaw or Chips
French Fries or Onion Rings add 1.00
Cold sandwiches come with your choice of White, Wheat, or Rye

Tuna Melt
Tuna Salad on Rye Bread Topped with Sliced Tomato & Melted with Swiss Cheese
$6

  

Monte Cristo
Turkey, Ham, & Swiss Cheese on Texas Toast dipped in an Egg Batter & Pan Fried Served with VT Maple Syrup
$7

Marinated Chicken
Marinated Chicken Grilled & Topped with Fried Tomato, Muenster Cheese, with A Basil Pesto Spread
$7

  

Crab Cake Sandwich
Lump Crabmeat Mixed in Our Maryland Style Dressing Served with Housemade Tartar Sauce & Lettuce
$11

Turkey Club
Oven Roasted Turkey, Bacon, Lettuce, & Tomato Stacked on Your Choice Of Bread
$7

  

Turkey Sandwich
$6

Roast Beef Sandwich
$7

  

Ham Sandwich
$6

WRAPS

All Wraps with Your Choice of Cole Slaw or Chips
French Fries or Onion Rings add 1.00

Chicken Caesar Wrap
Grilled Chicken, Romaine Lettuce, & Our Housemade Caesar Dressing
$8

  

Bruschetta Wrap
Grilled Chicken, Fresh Mozzarella, Mixed Greens & Our Tomato Bruschetta
$9

Southwest Wrap
Blackened Chicken, Peppers, Onions, & Cheddar Cheese with a Jalapeno Pepper Spread
$8

  

 

SALADS

Add Grilled Chicken $6.00 or Add Grilled Shrimp $8.00
House Made Italian - Sweet Tomato - Ranch - Balsamic Vinaigrette

The “Patty & Jen” Salad
Fresh Mixed Greens Tossed with Pears, Bleu Cheese & Candied Walnuts in a Sweet Balsamic Dressing
$8

  

The “Big” Salad
Mixed Greens Tossed with Cherry Pepper Tomatoes, Onions, Cucumber, Olives & Carrots
$6

Caesar Salad
Served with Our House Made Dressing and Croutons
$7

  

Toasted Sesame Salad
Mixed Greens Tossed with Egg Noodles, Mandarin Oranges, Shredded Carrots, with a Toasted Sesame & Teriyaki Dressing
$8

 

DINNER MENU

APPETIZERS

Soup Du Jour
Try one of Joe's creations
$5

  

Fried Pickles
Dill Pickle Spears Fried in Our Crusty Breading & Served with Our Housemade Ranch Dressing
$5

Mozzarella Sticks
Served with Our House Made Marinara Sauce
$7

  

Calamari
Lightly Fried & Sautéed with Hot Peppers Served with a Basil Pomodoro Sauce
$9

Steamed Clams
Served in a Thyme, Basil, Garlic, & Butter Broth
$12

  

Mussels
Sautéed in a Garlic, Tomato, & Basil Sauce
$11

Bruschetta
Our Housemade Bruschetta Mix Served Over Garlic Crostini & Topped with Fresh Mozzarella
$6

  

Shrimp Cocktail
Five Jumbo Shrimp Served with House Made Cocktail Sauce
$11

Grilled Veggies
Garden Veggies Marinated & Grilled Served at Room Temperature
$5

  

ENTREES

Entrees include Grist Mill salad & Roasted Potato unless otherwise specified (to substitute vegetable du jour add $2.50)

Chicken Marsala
Pan Seared Breasts Topped with Mushrooms in a Marsala Wine Sauce
$17

  

Lobster Mac
Lobster Meat Baked with Our Three Cheese Sauce & Macaroni
$21

Oven Roasted Salmon
Fresh Salmon Topped with Roasted Pepper & Crabmeat in a Sherry Wine Sauce
$22

  

Linguini & Clams
Clams Sautéed in a Garlic Basil Broth with Plum Tomatoes Served Over Linguini
$22

Crab Cake
Lump Crab Meat Mixed with a Maryland Style Dressing Served with Housemade Tartar Sauce
$25

  

Seafood Pasta
Shrimp, Scallops, Mussels, Clams, & Lobster Sautéed in Garlic Butter Served with Linguini
$25

Veal Milanese
Lightly Breaded Veal Pan Seared Served Over Mixed Greens & Topped with Plum Tomatoes, Buffalo Mozzarella & a Balsamic Vinaigrette
$20

  

Grilled Rib Eye Steak
16oz Rib Eye Topped with a Plum Tomato & Onion Salad
$28

Grilled Chicken
Grilled Chicken Breast Over Spinach & Tomato with Shaved Muenster Cheese
$19

  

Pasta Primavera
Fresh Garden Vegetables Sautéed with Garlic & Basil Tossed with Linguini
$16

SALADS

Dressings: House Made Italian, Sweet Tomato, Ranch, Balsamic Vinaigrette

The "Patty & Jen" Salad
Fresh Mixed Greens Tossed with Pears, Bleu Cheese & Candied Walnuts in a Sweet Balsamic Dressing
$8

  

The “Big” Salad
Mixed Greens Tossed with Cherry Pepper Tomatoes, Onions, Cucumber, Olives & Carrots
$6

Caesar Salad
Served with Our House Made Dressing and Croutons
$7

  

Spinach Salad
Spinach Tossed with Bacon, Bleu Cheese & Hard Boiled Egg Tossed in a Warm Bacon & Cider Vinegar Dressing
$8
Add Grilled Chicken $6.00 or Add Grilled Shrimp $8.00

CHILDREN'S MENU

Chicken Fingers
Served with honey mustard, ketchup or marinara
$6

  

Children's Pasta
Linguini with Butter or House Made Marinara
$7


 


VT Dept of Health requires that all patrons are notified that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness, especially if you have certain medical conditions.

Be sure to ask your server about our delicious desserts!
An 18% gratuity may be charged to parties of 6 or more.